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Appetizers
FRIED CHEESE BITES
Regular or Spicy + Served with Marinara or RanchSPICY PICKLE FRIES
Served with RanchCHEESE DIP WITH CHORIZO
Served with house-made chips.WHITE CHEESE DIP
Served with house-made chips.GUACAMOLE
Made Fresh Daily + Served with House-Made chipsCHICKEN QUESADILLA
Served with sour cream, guacamole, and pico de gallo.CHICKEN WINGS
Buffalo, Garlic Parmesan, Peach
Habañero, Sweet & Sour Teriyaki.
Add $2 for additional flavors.BACON-WRAPPED SCALLOPS
Teriyaki Drizzled + Served with Spicy Mango SalsaCREAMY SEAFOOD DIP
Shrimp, Scallops, & Lobster Meat.PEEL & EAT SHRIMP
Served cold or hot & spicy.FRIED CRAWFISH TAILS
Served with cocktail or bang bang sauce.OPEN SEASON NACHOS
Chicken or Pulled BBQ Pork, served with sour cream, guacamole, and pico de gallo.SPINACH & ARTICHOKE DIP
Served with house-made chips.Salads
ALL DRESSINGS ARE MADE IN HOUSE
DRESSINGS: BUTTERMILK RANCH, HONEY MUSTARD, BLUE CHEESE, THOUSAND ISLAND, RED WINE VINAIGRETTE, HONEY BALSAMIC, LEMON THYME VINAIGRETTE. ADD ON's: EGG OR BACON $.75, SHREDDED CHEESE $.50, EXTRA DRESSING: $.50.COBB SALAD
Spring mix with tomatoes, cucumbers, red onions, bacon, grilled chicken breast, and blue cheese.CHEF SALAD
Spring mix, turkey, ham, hard-boiled eggs, cheddar cheese, and ranch.HOUSE CAESAR SALAD
Romaine lettuce, croutons, Parmesan cheese, & Caesar dressing.
+ ADD GRILLED OR BLACKENED CHICKEN $5WEDGE SALAD
Iceberg lettuce, red onions, bacon, blue cheese crumbles, and blue cheese dressing.CHICKEN SALAD
Your choice of Fried, Blackened, or Grilled Chicken, or BBQ pork. Spring mix, tomato, cucumber, bacon bits, egg, cheddar cheese, with choice of dressing.HOUSE SIDE SALAD
Spring Mix, tomatoes, cucumbers, red onion, cheddar cheese, croutons with choice of dressing.Sandwiches
SERVED WITH YOUR CHOICE OF HOUSE-MADE CHIPS OR FRIES. SUB SWEET POTATO FRIES OR ONION RINGS FOR $1 MORE.
CHEESE: AMERICAN, CHEDDAR, PEPPER JACK, MONTEREY OR SWISS.CAJUN PO BOY
Served on a French roll with lettuce, red
onion, tomato, and a Cajun remoulade.
(SERVED WITH TARTAR & COLESLAW)CATFISH PO'BOY
Served with Tartar Sauce & ColeslawB L T
Bacon, lettuce, tomato, mayo, and house-made pimento cheese. Served on Texas toast.GRILLED CHICKEN CLUB
Served on Texas toast with lettuce, tomato, bacon, mayo and Swiss cheese.BBQ PORK SANDWICH
Sliced or pulled pork. Served on a brioche bun with our house-made slaw and baked beans.Burgers
SERVED WITH YOUR CHOICE OF HOUSE-MADE CHIPS OR FRIES. SUB SWEET POTATO FRIES OR ONION RINGS FOR $1 MORE. SUB A VEGGIE PATTY TO ANY BURGER FOR $1 MORE.
CHEESE: AMERICAN, CHEDDAR, PEPPER JACK, MONTEREY OR SWISS.RAZORBACK BACON CHEESEBURGER
Served with bacon, lettuce, tomato, onion, pickle, mayo, and American cheese on a brioche bun.MUSHROOM SWISS BURGER
Served with sautéed mushrooms, onions, mayo and Swiss cheese on a brioche bun.CALIFORNIA BURGER
Served with avocado, jalapenos, bacon, and Monterey Jack cheese on a brioche bun.OPEN SEASON BURGER
Two 8 oz beef patties, two layers of American cheese, lettuce, tomato, onion, pickle, and mayo served on a brioche bun.CHEESEBURGER
8oz patty served with mayo, lettuce, tomato, onion, pickle & American Cheese on a brioche bun.From the Pond
PROUDLY SERVING US FARM RAISED CATFISHCATFISH DINNER
US Pond Raised Catfish, your choice: Blackened, Fried, or Grilled. Served with fries, coleslaw, and baked beans. Add $3 for mixed.SHRIMP & CATFISH DINNER
Six jumbo shrimp, Blackened, Fried, or Grilled Catfish, served with fries, coleslaw, and baked beans.BACON-WRAPPED SHRIMP
Six jumbo shrimp stuffed with Monterey Jack cheese and a sliver of jalapeno served over a bed of wild rice pilaf and veggies.SHRIMP DINNER
Eight jumbo shrimp, your choice: Blackened, Fried, or Grilled. Served with fries, coleslaw, and baked beans. Add $3 for mixed.BBQ SHRIMP & GRITS
Six Gulf shrimp in our cheese grits with sautéed onion, peppers, Italian sausage & BBQ drizzle.PAN-SEARED SALMON
A pan-seared 8 oz salmon filet served with sweet & sour teriyaki over wild rice pilaf and veggies.From the Prairie
UPGRADE TO A LOADED BAKED POTATO FOR $1 MORE. VEGGIES: BLEND OF SQUASH, ZUCCHINI & BROCCOLI.BACON-WRAPPED FILET
8 oz bacon wrapped filet served with baked potato and veggies.NEW YORK STRIP
16 oz New York Strip served with baked potato and veggies.RIBEYE
14 oz Ribeye served with baked potato and veggies.HAMBURGER STEAK
Served with truffle mashed potatoes, homemade onion and mushroom gravy, and green beans.COUNTRY FRIED STEAK
Served with truffle mashed potatoes and white gravy and green beans.PORK CHOP
Grilled bone-in pork chop served with sautéed onions & peppers with truffle mashed potatoes and veggies.SMOKED RIBS
Served with fries, baked beans, and coleslaw.SMOKED CHICKEN PENNE
Smoked Chicken in a Parmesan cream sauce with zucchini, squash and broccoli.CHICKEN TENDER DINNER
Three hand-battered chicken tenders served with truffle mashed potatoes and green beans.Sides
TOAST
BAKED BEANS
GREEN BEANS
BAKED POTATO
LOADED BAKED POTATO
TRUFFLE MASHED POTATOES
FRENCH FRIES
SWEET POTATO FRIES
ONION RINGS
CHEESE GRITS
HOUSE MADE CHIPS
COLE SLAW
WILD RICE
HOUSE VEGGIES
SAUTEED BROCCOLI
FISH (1)
SHRIMP (3)
HUSHPUPPIES (6)
Desserts
MOLTEN LAVA CAKE
ICE CREAM
CHOCOLATE MERINGUE PIE
CHEESECAKE
ITALIAN CREAM CAKE
COCONUT MERINGUE PIE
PECAN PIE
LEMON MERINGUE PIE